Soils : Shallow clay-limestone, hollow in the subsoil, very stony.

Average age of the vines : Year of planting 1996

Grape harvest : manual

Vinification : 123 / 5000 Résultats de traduction Complete vinification in barrels (100% new wood) without settling. Aging 16 to 18 months depending on the vintage, fining only.

Alcohol : 13.5 % Vol

Tasting notes : Light gold color with green reflections and tends towards yellow gold as it ages. On the palate, it is a powerful, racy wine of impressive richness.

Serving temperature : Serve between 10/12 ° C

Conservation : Over 10 years