Soils : Sol très argileux

Average age of the vines : Plantation de la vigne 1978

Grape harvest : manual

Vinification : Aged for 14 months, half in stainless steel vats to keep its freshness and its fruity side, and the other half in oak barrels to provide roundness and fat. Batonnage once a week during aging

Alcohol : 13 % Vol

Tasting notes : Belle couleur jaune or. Nez ample et beurré Belle longueur en bouche, belle rondeur, fruits blancs (litchi, poire)

Serving temperature : Serve between 10/12 ° C

Conservation : About 5 years